90. RUAM MIT VEGETARIAN
|
A selection of authentic Thai vegetarian starters, served with a variety of sauces |
£4.75 |
| 91. MUNG SAVIRA |
Fresh mixed vegetables in a special batter, fried until crispy and served with peanut sauce |
£3.95 |
| 92. POH PIA PHAK |
Mixed vegetables cooked with Thai spices and glass noodles, wrapped in spring roll pastry and served with sweet chilli sauce |
£3.95 |
93. TOD MUN KHAO POHD N  |
Marinated fillet steak pieces stir fried with garlic and dark sweet soy sauce |
£3.95 |
| 94. TAO HOO TOD N |
Deep fried bean curd, served with peanut chilli sauce |
£3.95 |
95. TOM KHA HED  |
Mushroom in spicy hot and sour soup with coconut milk, lemon grass, lime leaves, galangal, chilli and coriander |
£4.25 |
Egg noodles stir fried with bean sprouts and soy sauce