Thai Emerald
Thai Banquet Menu D
Banquet Menu D (Vegetarian)
THAI EMERALD MIXED VEGETARIAN STARTERS
A selection of authentic Thai vegetarian starters
GAENG PAA PHAK (Jungle Curry) 
Mixed vegetables cooked in red curry paste with bamboo shoot, aubergines and holy basil leaves
PHAD PHAK PRIEW WAN N
Mixed vegetables stir fried with cashew nut in sweet and sour sauce
TAO HOO RUAM MIT
Stir fried fresh bean curd with mixed vegetables in soy sauce
PHAD THAI JAY N
Rice noodles stir fried with egg, dried bean curd, beansprout and tamarind sauce
KHAO SUAY
Thai steamed rice
KHANOM
Sweets from the menu
TEA/ FILTER COFFEE
£19.95 per person
(minimum order for two people)
Menu Key
All dishes are Mild except those indicated as follows:
Slightly Spicy 
Medium Spicy Very Spicy N Contain Nuts
The restaurant reserves the right to change prices, alter dishes and change recipes, without notice. The menus and prices indicated on this website are for guideline only. Please check the printed menus in the restaurant for the most up-to-date information. All food photographs are for illustration purposes only.
